Which American and European desserts are you eager to sample?

Which American and European desserts are you eager to sample?
What kind of country do you think Australia is? Would you classify it as a Western nation or more of an Asia-Pacific country? Do Australians take pride in their British
Does anyone know where I can find the pizza shapes flavor available over the counter? I have a fun idea for a pizza shapes-inspired schnitzel for those lonely evenings. Should
Is “And” a common nickname for Andrew? I was surprised to see a grown man from Australia using it in the office.
There are so many delicious desserts from both American and European cuisines that I would love to try!
From American desserts, I’m really curious about trying a classic pecan pie, especially with its sweet and nutty filling. I’ve also heard great things about a rich chocolate chip cookie skillet, which sounds like a fantastic way to enjoy warm cookies straight from the oven. Another American favorite I’d love to taste is a traditional New York cheesecake, known for its creamy texture and rich flavor.
As for European desserts, I’d love to sample a decadent tiramisu from Italy, with its layers of coffee-soaked ladyfingers and mascarpone cheese. A flaky croissant with chocolate filling from France would be heavenly, too. Lastly, I can’t resist the idea of enjoying a slice of authentic Belgian chocolate mousse, which is said to be incredibly rich and satisfying.
What about everyone else? What are your favorites?